duration: 30 minutes
Health & Wellness
Transcription here.
Effect of Dietary Lipids on the Gut Microbiome: What Do We Know?
This webinar will cover how dietary fat influences the microbiome and how in turn this can have effects on immune and metabolic function.
Learning objectives:
– Learn how fat in the diet influences composition of the microbiome.
– Understand the health benefits of microbiome fermentation.
– Review dietary components that can shift the microbiome and influence health.
Presenter(s):
Angela Zivkovic, PhD
UC Davis Department of Nutrition, Davis, CA
Time of talk: 30 minutes
This is a previously accredited webinar through the American Academy of Family Physicians created in 2018. The material was current as of the recording date. The views and opinions are those of the presenter.