Kidney StonesWhat Increases Your RiskSeveral factors make it more
likely you will get
kidney stones. Some of these you can control, and
others you cannot. Risk factors you can control Risk factors for both
new and recurring kidney stones that you can control include: - Fluids you drink.
- The most common cause of kidney stones is
not drinking enough water. Try to drink enough water to keep your urine clear
(about 8 to 10 glasses of water a day).
- Drinking grapefruit juice
may increase your risk for developing kidney stones.
- Diet. If you think that your diet may be a
problem, schedule an appointment with a
dietitian and review your food choices.
- Vitamins C and D can increase your risk
of kidney stones when you take more than the daily recommendations. Read
supplement labels carefully, and do not take more than the recommended daily
doses.
- Levels of calcium affect your risk of kidney stones.
Getting your recommended amounts of calcium combined with a low-sodium,
low-protein diet may decrease your risk of kidney stones.
- Diets high in protein, sodium, and
oxalate-rich foods, such as dark green vegetables,
increase your risk for developing kidney stones.
- Weight and weight gain. Weight gain can result in both
insulin resistance and increased calcium in the urine,
which can result in a greater risk for kidney stones. In one study, weight gain
since early adulthood, a high
body mass index (BMI), and a large waist size
increased a person's risk for kidney stones.4
- Activity level. People who are not very active may have more
problems with kidney stones.
- Medicine. Some
medicines, such as acetazolamide (Diamox), or indinavir (Crixivan), can cause
kidney stones to form.
Risk factors you cannot control Risk factors for
both new and recurring kidney stones that you cannot control include:
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