Surgery Overview
Gastric bypass surgery makes the stomach smaller and allows food to
bypass part of the small intestine. You will feel full more quickly than when
your stomach was its original size, which reduces the amount of food you eat
and thus the calories consumed. Bypassing part of the intestine also results in
fewer calories being absorbed. This leads to weight loss.
The most common gastric bypass surgery is a Roux-en-Y gastric
bypass.
In normal digestion, food passes through the stomach and enters the
small
intestine
, where most of the nutrients and calories are absorbed. It
then passes into the
large
intestine
(colon), and the remaining waste is eventually
excreted.
In a Roux-en-Y gastric bypass, the stomach is made smaller by
creating a small pouch at the top of the stomach using surgical staples or a
plastic band. The smaller stomach is connected directly to the middle portion
of the small intestine (jejunum), bypassing the rest of the stomach and the
upper portion of the small intestine (duodenum).
This procedure can be done by making a large incision in the
abdomen (an open procedure) or by making a small incision and using small
instruments and a camera to guide the surgery (laparoscopic
approach).
See a picture of a
Roux-en-Y
gastric bypass
.
What To Expect After Surgery
This surgery usually involves a 4- to 6-day hospital stay (2 to 3
days for a laparoscopic approach). Most people can return to their normal
activities within 3 to 5 weeks.
Gastric bypass surgeries may cause dumping syndrome. This occurs
when food moves too quickly through the stomach and intestines. It causes
nausea, weakness, sweating, faintness, and possibly diarrhea soon after eating.
These symptoms are made worse by eating highly refined, high-calorie foods
(like sweets). In some cases you may become so weak that you have to lie down
until the symptoms pass.
Why It Is Done
Although guidelines vary, surgery is
generally considered when your
body mass index is 40 or higher or you have a
life-threatening or disabling condition related to your weight.
Your doctor may only consider doing gastric bypass surgery if you
have not been able to lose weight with other treatments.
The following conditions may also be required or are at least
considered:
- You have been obese for at least 5
years.
- You do not have an ongoing problem with alcohol.
- You do not have untreated
depression or another major psychiatric
disorder.
- You are between 18 and 65 years of age.
All surgeries have risk, and it is important for you and your
health professional to discuss your treatment options to decide what is best
for your situation.
How Well It Works
Most people who have gastric bypass surgery quickly begin to lose
weight and continue to lose weight for up to 12 months. One study noted that
people lost about one-third of their excess weight (the weight above what is
considered healthy) in 1 to 4 years.1 Some of the lost
weight may be regained.
The laparoscopic approach showed similar results, with 69% to 82%
of excess weight lost over 12 to 54 months.2
Risks
Risks common to all surgeries for weight loss include an infection
in the incision, a leak from the stomach into the abdominal cavity or where the
intestine is connected (resulting in an infection called
peritonitis), and a blood clot in the lung (pulmonary embolism). About one-third of all people
having surgery for obesity develop
gallstones or a nutritional deficiency condition such
as
anemia or
osteoporosis.3, 4
Fewer than 3 in 200 (1.5%) people die after surgery for weight
loss.3
After a Roux-en-Y gastric bypass:5, 3
- An iron and vitamin B12 deficiency occurs more
than 30% of the time. About 50% of those with an iron deficiency develop
anemia.
- The connection between the stomach and the intestines
narrows (stomal stenosis) 5% to 15% of the time, leading to nausea and vomiting
after eating.
- Ulcers develop 5% to 15% of the time.
- The
staples may pull loose.
- Hernia may
develop.
- The bypassed stomach may enlarge, resulting in hiccups and
bloating.
What To Think About
In a gastric bypass, the part of the intestine where many minerals
and vitamins are most easily absorbed is bypassed. Because of this, you may
have a deficiency in iron, calcium, magnesium, or vitamins. This can lead to
long-term problems, such as osteoporosis. To prevent vitamin and mineral
deficiencies, you may need to work with a dietitian to plan meals, and you may
need to take extra vitamin B12 as pills, shots, or nasal spray.
There is also a possibility that you may develop gallstones after
gastric bypass. Sometimes the gallbladder is removed as part of the surgery.
But if your gallbladder is not removed, then you may need to take medicine to
prevent gallstones.4, 6
Early studies of the laparoscopic approach to surgery for obesity
suggest that it reduces recovery time and postsurgery complications.2
Complete the
surgery information form (PDF)
(What is a PDF document?)
to help you prepare for this surgery.