When in doubt, throw it out, to prevent food poisoning
When in doubt, throw it out.
- If you are not sure whether a food is safe, don't eat it.
- Reheating food that is contaminated will not make it safe.
- Don't taste suspicious food. It may smell and look fine but still may not be safe to eat.
| Author: | Jan Nissl, RN, BS | Last Updated: April 28, 2008 |
| Medical Review: | William M. Green, MD - Emergency Medicine Jerome B. Simon, MD, FRCPC, FACP - Gastroenterology | |
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