Why is it important to pay attention to what you eat?
What you eat does not increase the inflammation that causes your disease.
But some types of foods, such as high-fiber fruits and vegetables, may make
your symptoms worse. This is especially true during a flare-up. As a result,
you may be tempted not to eat these foods at all. But that can make it hard to
get the nutrients you need to stay healthy.
A better idea is to
keep a food diary to find out which foods cause problems for you. Then you can
avoid those foods but choose others that supply the same nutrients. Foods that
cause symptoms during a flare-up may not bother you at other times.
To learn more about nutrients and the types and amounts of food you need
to be healthy, see the topic
Healthy Eating.
Test Your Knowledge
Eating foods that make my symptoms worse also makes my
disease worse.
- True
- False
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How to eat when you have inflammatory bowel disease
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Ulcerative colitis: Changing your diet