Eating less sodium when you have heart failure
How does sodium affect my heart failure?
Sodium causes you to hold onto (retain) water, increases swelling
in your legs, and makes it more difficult for your heart to pump. Eating too
much sodium can even trigger
sudden heart failure. Limiting sodium, a major
component of salt, in your diet helps prevent your body from retaining extra
fluid. Your doctor will talk with you about how much sodium you can have in
your diet. Test Your Knowledge You need to limit the amount of sodium in your diet
to: - Usually less than 2 grams (g) per day.
- Usually more than 3 g per day.
Continue to Why do I need to limit sodium for my heart failure? Return to Eating less sodium when you have heart failure
| | Author: | Robin Parks, MS | Last Updated: September 1, 2006 | | Medical Review: | Caroline S. Rhoads, MD - Internal Medicine Stephen Fort, MD, MRCP, FRCPC - Interventional Cardiology | © 1995-2008 Healthwise, Incorporated. Healthwise, Healthwise for every health decision, and the Healthwise logo are trademarks of Healthwise, Incorporated.This information does not replace the advice of a doctor. Healthwise disclaims any warranty or liability for your use of this information. Your use of this information means that you agree to the Terms of Use. How this information was developed to help you make better health decisions.
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